Stout

A black, velvety Russian imperial stout with characters of liquorice, coffee and molasses. Roasted malts and a rich alcohol presence drive the pala...

A black, velvety Russian imperial stout with characters of liquorice, coffee and molasses. Roasted malts and a rich alcohol presence drive the pala...

A smooth but powerful stout, aged for 12 months in ex-Rye Whiskey barrels. Our 2023 Skeleton Crew Oyster Stout created a rich and silky base - with...

A straightforward, no-nonsense classic Irish x Great British Stout. ABV of 5.5 percent, moderate body, and drinkable. Simply put, what you see is w...

This creamy White Russian White Stout brewed using cold brew coffee will really tie the room together.

A fan favourite, Law of the Tongue is a Smokey Oyster Stout brewed with Wapango Rocks Wild Organic Oysters. 80 dozen wild organic oysters harvested...

For 14 years now Bright Brewery has celebrated darkness with the annual release of our Stubborn Imperial Stout, one of the longest running series o...

Imperial Oyster Stout, brewed with the more or less willing assistance of ten dozen fresh Te Matua Bay Pacific oysters, Horopito and Manuka smoked ...

An indulgently decadent imperial stout, enhanced by the addition of miso paste and vanilla. To create this culinary delight, we've curated a comple...

Sitting just over the 6% mark we've got big plans to export this stout from our brewery to your fridge.We've been drawing up plans to execute this ...

Inspired by the mysterious creature that dwells in the deepest Arctic seas, Narwhal Imperial Stout is midnight black and bold with notes of baker's...

     Zserbo Festive stout is based on the Hungarian Dessert of the same name, with Apricot, walnut and chocolate. Brought to us by Dávid our favour...

Imperial Stout with tonka beans, cocoa nibs, vanilla, cinnamon and lactose. Brewed in collaboration with AF Brew and Zagovor.

An imperial stout brewed with apple and Ceylon cinnamon, aged in apple brandy and XO Cognac barrels. Part of the Pohjala Cellar Series.

A mudcake inspired bänging Imperial Stout brewed with chocolate and cacao.

Stout with oranges from Holland and pure Belgian Chocolate.

Collaboration with Brasserie Artisanale de Rulles The Stout Rullquin is a mixed fermentation beer made by blending 7/8 Rulles Brune (Stout de Gau...

Upon the quiet arrival of The Tun, the world seemed to fold into an eerie stillness. It hovered, a massive black cube with edges that seemed to str...

A delicious balance of the finest English malt and hops, with the addition of cocoa nibs for an indulgent chocolatey hit. This hearty stout is perf...

Jet Black and one to be savoured. The mouth feel is silky smooth, the nose has roasted malt and a touch of caramel. A rich deep mocha and coffee fl...

This Russian imperial stout harks back over 200 years to a time before coffee and chocolate were added to beer, to a time when dark soot stained br...

Each year we stretch our creative muscles and brew a variation of our year-round imperial stout. This variation was originally created for our 3-da...

We utilised a generous quantity of tart cherries, vanilla, and artisanally roasted coffee in this edition of our classic Imperial Stout. The sharpn...

Collaboration with Brasserie Artisanale de Rulles The Stout Rullquin is a mixed fermentation beer made by blending 7/8 Rulles Brune (Stout de Gau...

First taste of Stout in a can this Dark Mofo. Jet black, intense and deceptively smooth, the Velvet Sledgehammer is named accordingly. Its rich, de...

McCallum's is a traditional Scottish stout - rich and dark in colour. A hint of fruit and a touch of sweetness makes it happiness in a bottle. More...

We are excited to introduce you to out latest collaboration, brewed with out dear fiends from DOK Brewing. Whats up DOK is a rich and decadent impe...

Imperial stout brewed to celebrate the 6th anniversary of the brewery.

Imperial stout blend of 50% Black Albert, matured on Columbian coffee beans. 25% De Molen Hel & Verdoemenis aged 6 months on Jack Daniels barre...

To celebrate our 10th birthday we’ve re-brewed one of our most ridiculously outrageous beers, ever!

Cherry, chocolate & coconut, rum barrel aged and amphora conditioned imperial stout

This is not as much a beer as it is an experience. Originally brewed for Ebenezer’s Pub in Lovell, Maine (USA), this beer is a tribute to Albert II...

Beware, this is a BIG beer. Brimming with luscious roasted coffee and chocolate malt flavours which are balanced by a brisk bitterness and bold fre...

A very special Belgian chocolate ale. Building on a Belgian stout base, it is brewed with organic vanilla pods, cacao nibs from Mexico and hazelnut...

A deep black colour in the glass with an impressive, beige head. A captivating bouquet of chocolate and Turkish coffee. The high percentage of roas...